You will need:
The Bay Tree Caramelised Onion Gravy
Pack of puff pastry
Selection of veg (e.g. peppers, courgettes, red onions)
Goats cheese
Pre-heat oven to 220°C. Roll a pack of puff pastry quite thinly and place on baking tray. Score a border 2cm wide in the pastry and prick the pastry with a fork inside the border, bake for 10 minutes. Once cooked place a selection of pre-roasted vegetables (e.g. peppers, courgettes, red onions) inside the border and top with slices of goats cheese. Bake for 20 minutes at 200°C. Serve with the heated Caramelised Gravy. Delicious and so simple to make!
